Redating egg cartons

In 1997, in an effort to jump-start government efforts, CSPI petitioned the FDA to develop a mandatory on-farm control program for eggs, modeled after an effective state program.CSPI also petitioned FDA to require a label on egg cartons alerting consumers to the risk from SE and advising them to cook eggs thoroughly.

The government has simply failed to take the necessary steps to keep eggs safe.

Thank you for your attention to this important public health problem. , Salt: the Forgotten Killer, and Liquid Candy: How Soft Drinks are Harming Americans’ Health.

He has also been honored with such awards as the Centers for Disease Control and Prevention’s Hero Award (2010), the American Public Health Association’s David P. in microbiology is from the Massachusetts Institute of Technology.

There has been little visible action since CSPI petitioned the FDA, but we hope that this hearing will change that.

The actions that the agencies mentioned today are important but not sufficient.

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That being said, as the University of Nebraska-Lincoln reports, the Food Safety and Inspection Service (FSIS) clarifies that "you can still store fresh shell eggs in their cartons in the refrigerator for four to five weeks beyond this date." Here's how to accurately read all the codes on your carton of eggs to understand when they were packaged, how long they'll last, and what "Grade A" Because temperature is one of the prime factors that control the growth of bacteria in food, both the FDA and USDA have issued regulations for the safe handling, transport, and storage of eggs.

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